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Green Bay area businesses offer dine in, takeout Thanksgiving meals

GREEN BAY − Not many things beat the aroma inside a house when Thanksgiving dinner is being prepared. The smells of chopped celery and onions for the stuffing, a fresh baked pumpkin pie or, in some cases, the roasted turkey, spread out to every room.

But, a common adage made famous by Spider-Man’s Uncle Ben comes to mind: With a great dinner comes a great responsibility, ie, doing dishes.

For those who want to avoid the stress that might come with preparing such a feast, here are some restaurants that offer a meal for the holiday that is quickly approaching on Nov. 24.

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Address: 1951 Bond St., Howard

phone: 920-497-4701

1951 West is offering a Thanksgiving Day Brunch Buffet from 9:30 am to 2 pm at a cost of $28.99 for adults, $12.99 for children under 12 and $3 for under 4. They are encouraging people to make reservations of five people or more. The menu includes baked haddock with lemon-dill sauce, roasted turkey with gravy, bourbon glazed ham, roasted chicken, green bean casserole with onion, loaded omelet bites, mashed potatoes, salads and vegetables.

Address:2633 Manitowoc Road, Bellevue

phone: 920-468-4147

The Ravine will be open from 10:30 am to 1:30 pm Nov. 24 for a Thanksgiving Day buffet. It will offer turkey, baked and roasted chicken, mashed potatoes, vegetable salads, rolls and desserts, as well as coffee and milk.

The cost is $22.99 for adults, $11.99 for children ages 4 to 10 and $5.99 for those 1 to 3.

Address: 304 N. Adams St., Green Bay

phone: 920-770-2433

The restaurant will operate from 11 am to 9 pm, with its usual menu but also will add a Thanksgiving plate.

That will include salad, turkey, Brussels sprouts, stuffing, mashed potatoes and a choice of three kinds of desserts for $25. The desserts include spiced cake, pumpkin cheese cake and pecan pie.

Address: 304 N. Adams St., Green Bay

phone: 920-770-2399

The Walnut Room will serve a Thanksgiving three-course meal from 11 am to 3 pm for $50.

The menu includes choice of salad, a petite filet, turkey, pork chops, sliced ​​ham or scallops; a choice of two sides from hard Brussels sprouts, herb ginger carrots, green beans with mushrooms and shallots, stuffing, rosemary mashed potatoes, whipped sweet potatoes; and a choice of dessert.

Address: 530 Erie Road, Green Bay

phone: 920-468-5729

The restaurant is accepting reservations and will be serving from 11 am to 2 pm Nov. 24. They have chicken available for pick-up, but orders must be done this Friday and requires prepayment. The menu for the holiday includes roasted chicken and roasted turkey, mash potatoes, coleslaw, dinner rolls, dessert bars and pumpkin pie.

The costs for adults is $15 to $20 and between $9 and $12 for children ages 3 to 9.

Address: 875 Heritage Road, De Pere

phone: 920-336-4900 or 920-336-1531

The Swan Club will offer a brunch buffet from 9:30 am to 1:30 pm Nov 24, with salad bar, honey baked ham, roasted turkey, roasted chicken, tenderloin tips and sausage links.

The cost is $22.95 for adults, $19.95 for those 65 and older, $12.95 for children from 8 to 11 and $6.95 for those ages 7 and under.

Address: 2687 Man-Cal Road, Holland

phone: 920-864-7070

Woodfire’s buffet runs from 10 am to 4 pm Nov. 24, offering breakfast foods like scrambled eggs, French toast and applewood smoked bacon as well as Thanksgiving classics such as carved turkey, bourbon and sugar glazed ham, homemade stuffing, red skin garlic mashed potatoes with gravy, bean casserole, soup station, fresh salad bar, seafood, desserts and more.

The cost is $21.95 for adults, $12.95 for children ages 8 and 12 and $8.95 for those ages 4 to 7.

Address: 1234 Bellevue St., Bellevue

phone: 920-468-6828

Customers can pre-order one of two options for an eight-person meal from Biebel’s Catering.

The “traditional feast” includes a roasted turkey, stuffing, mashed potatoes and turkey gravy, corn, cranberry sauce, dinner rolls and pumpkin or apple pie. The cost is $135 for 8 people, with additional servings at $16.95 per person.

The “taste of Autumn” includes an herb-roasted turkey, sausage and apple stuffing, Yukon gold potatoes and turkey gravy, orange glazed baby carrots, roasted Brussels sprouts with bacon, cranberry orange relish, parker house rolls and pumpkin or caramel sea salt apple Pie. The cost is $225, with additional servings at $27.05 per person.

Orders must be placed by 5 pm Friday and can be picked up from noon to 5 pm Nov 23.

Know of another business offering Thanksgiving meals? Let us know by contacting Ariel Perez at [email protected]

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